CLOSE
2019 Krakow Pierogi Festival

Source: NurPhoto / Getty

via NationalDayCalendar:

Pierogi is the plural form of the rarely used Polish word pierog. In English, we spell pierogi several ways, including perogi and pierogy. However you choose to spell it, pierogi are dumplings made up of unleavened dough. First, pierogi are boiled. Then, cooks will either bake or fry the dumplings in butter to finish cooking them. Usually semicircular in shape, pierogi are traditionally stuffed with a variety of savory fillings.

Pierogi Combinations:

  • mashed potato filling
  • potato and cheese
  • potato and onion
  • cheese
  • cabbage
  • sauerkraut
  • ground meat
  • mushroom
  • spinach or fruit.

CLICK HERE to read story

Food You Grew Up Hating, But Love Now
0 photos

×