Beans and rice spell dinner in many different languages. When paired with a grilled smoked sausage this dish becomes sublime. Serves: 6 Cook Time: 20 Minutes Smithfield Product: Dinner Sausage Ingredients 1 Smithfield Hickory Smoked Andouille Sausage (about one pound split lengthwise) 1 teaspoon vegetable oil 1/2 cup (3 oz.) smoked ham diced 1/2 cup […]
Ingredients 1 cup ricotta cheese 1 can (about 4 ounces) mushroom stems and pieces, drained ½ cup refrigerated pesto sauce 8 lasagna noodle, cooked and drained 2 cup Prego® Traditional Italian Sauce or Tomato, Basil & Garlic Italian Sauce ¾ cup Pace® Picante Sauce 4 oz shredded mozzarella cheese (about 1 cup) Directions Stir the […]
INGREDIENTS 1 1/4 pounds wild salmon fillet (see Tip), skinned and cut into 4 portions 1/4 teaspoon plus a pinch of salt, divided 2 teaspoons canola oil 1/4 cup lemon juice 4 teaspoons unsalted butter, cut into small pieces 1 teaspoon green peppercorns in vinegar, rinsed and crushed DIRECTIONS 1. Sprinkle salmon pieces […]
INGREDIENTS 1 brisket, about 3 1/2 poundsCoarse salt and freshly ground pepper1 bunch carrots (about 7), peeled and cut on the bias into 2-inch pieces1 onion, peeled and cut lengthwise into 8 wedges¾ cup dried figs, preferably Mission or Turkish (about 9 ounces), halved lengthwise½ cup dried apricots, preferably Turkish (about 3 ounces)5 sprigs thyme2 […]
If you love stuffing, and who doesn’t, you have to try this savory and elegant main-dish pastry. Using puff pastry, bulk sausage and stuffing mix means that you’ve only got 20 minutes of prep time before the pastry is ready to bake Sausage & Stuffing Criss-Cross Pastry Ingreadients: 1/2 of a 17.3-ounce package Pepperidge Farm® Puff […]
INGREDIENTS 2 pound ground beef 1 large onion , chopped (about 1 cup) 7 1/2 cup Prego® Fresh Mushroom Italian Sauce 9 cup tube-shaped pasta (ziti) , cooked and drained 12 ounce shredded mozzarella cheese (about 3 cups) 1/2 cup grated Parmesan cheese DIRECTIONS Cook the beef and onion in an 8-quart saucepot over […]
INGREDIENTS 2 tablespoons smoked paprika 1 tablespoon cumin seeds, toasted and ground (see Tip) 1 teaspoon ground cinnamon 1 teaspoon salt 1 teaspoon freshly ground pepper 2 tablespoons plus 2 cups water, divided 1 12-pound turkey, giblets removed DIRECTIONS 1. Position rack in lower third of oven; preheat to 350 degrees F. 2. […]
Ingredients 4 skinless, boneless chicken breasts, 5 ounces each 4 cup(s) brewed sweetened iced tea 1 1/2 tablespoon(s) Worcestershire sauce 1 tablespoon(s) Tabasco 1 tablespoon(s) dried thyme Kosher salt 2 cup(s) all-purpose flour 3/4 teaspoon(s) cayenne pepper 1 teaspoon(s) smoked hot Spanish paprika, pimentón de la Vera 1 teaspoon(s) garlic powder 1 teaspoon(s) […]
INGREDIENTS 2 teaspoons extra-virgin olive oil 4 slices turkey bacon, coarsely chopped 1 1/2 cups finely chopped onion (2 medium) 1 1/2 cups diced carrots (2 medium) 1/2 cup diced celery (1 stalk) 3 cups reduced-sodium beef broth 2 cups dry red wine, such as Merlot or Zinfandel 1 teaspoon fresh thyme leaves […]
INGREDIENTS PORK 2 ¼ lb de-boned, pork leg 3 Tbsp olive oil 2 tsp salt 1 tsp cracked pepper 2 tsp smoked paprika INGREDIENTS BARBECUE SAUCE ¾ cup ketchup 2 Tbsp soft brown sugar 3 Tbsp red wine vinegar ¼ cup soy sauce (you can also use Worcestershire sauce) 1 tsp smoked paprika CLICK HERE […]
INGREDIENTS ¼ cup extra virgin olive oil 1 cup fresh basil leaves, rough chopped 1 yellow or brown onion, chopped 8 oz white mushrooms, sliced 2 whole eggplant, cut into cubes 4 oz mozzarella cheese, cut into cubes 28 oz canned whole tomatoes, (1 large can) 1 lb linguine 4 oz fresh mozzarella, rough chopped […]
INGREDIENTS ½ cup dark brown sugar 4 tsp garlic salt 4 tsp pure ancho chili powder 2 tsp salt 1 tsp ground black pepper ½ tsp celery salt ¼ tsp cayenne pepper ¼ tsp cinnamon ¼ tsp freshly ground white pepper ½ cup apple cider ¼ cup apple jelly, melted ¼ cup honey 2 2-lb. […]
